International Green Warrior Olympiad Class 9 Sample Paper

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Syllabus:

Clean Water and Sanitation

  1. Water sources and quality: Sources of clean water (e.g., rivers, lakes, groundwater), water quality testing and monitoring, role of water treatment plants in ensuring safe drinking water
  2. Sanitation and hygiene: Importance of proper sanitation and hygiene practices, safe disposal of waste and human excreta, role of handwashing in disease prevention
  3. Waterborne diseases: Common waterborne diseases (e.g., cholera, diarrhoea), how waterborne diseases spread and impact public health, prevention through clean water and sanitation practices
  4. Water conservation and efficiency: The water cycle and its importance, strategies for water conservation at home and in communities, technologies for efficient water use (e.g., low-flow fixtures)
  5. Emerging technologies for clean water: Introduction to innovative water purification technologies, solar water purifiers, filtration systems, and water-purifying plants
  6. Water and the environment: Impact of water pollution on ecosystems and biodiversity, case studies on polluted rivers and oceans, the role of communities in protecting water sources
  7. Water pollution and treatment: Sources and types of water pollution (e.g., industrial, agricultural), effects of pollution on aquatic ecosystems and human health, wastewater treatment processes and their importance

Affordable and Clean Energy

  1. Affordable and clean energy: Differentiating between clean and fossil fuel-based energy sources
  2. Fossil fuels and their consequences: Understanding the environmental impact of fossil fuel use (coal, oil, natural gas), air and water pollution caused by fossil fuels, the role of carbon emissions in climate change
  3. Alternative energy sources: Solar, wind, hydropower, geothermal, hydro, tidal, wave, biofuel etc., sources of low-carbon energy, advantages of using renewable energy in a domestic setting (solar power, geothermal heat pumps, small wind systems)
  4. Energy conservation and efficiency: Ways to conserve energy in daily life, benefits of conservation of energy. improving energy efficiency in homes, buildings, and industries can significantly reduce energy consumption. energy-efficient appliances, led lighting, and well-insulated buildings are examples of ways to achieve this.

Sustainable Cities and Communities

  1. Sustainable water management: Introduction to sustainable water management, rainwater harvesting and greywater recycling, water reuse and recycling practices
  2. Sustainable waste management: Encourage waste reduction, reuse of materials, and recycling to minimize waste generation
  3. Environmental sustainability: Preserve green spaces, parks, and natural habitats to support biodiversity
  4. Effects of urbanisation and sustainable urbanisation

Responsible Consumption and Production

  1. Responsible technology consumption: The environmental and social consequences of electronics consumption, e-waste management and responsible disposal, strategies for extending the lifespan of electronic devices
  2. The 5 r's: Reduce, reuse, recycle, repurpose, and refuse
  3. Reducing energy consumption in daily life, The role of energy-efficient appliances
  4. Making sustainable purchasing decisions

Climate Action

  1. Introduction to climate change: Definition of climate change and global warming, evidence of climate change (e.g., temperature records, ice melt, sea-level rise)
  2. Greenhouse effect and global warming: Understanding the greenhouse effect, role of greenhouse gases (e.g., carbon dioxide, methane), link between human activities and increased greenhouse gas concentrations
  3. Impacts of climate change: Effects on weather patterns and extreme events, economic and social consequences of climate change, examples of climate change impacts
  4. Mitigation and adaptation strategies: Reducing greenhouse gas emissions (mitigation), strategies for energy efficiency and renewable energy, climate adaptation measures and resilience building
  5. Climate change solutions at the individual level: Sustainable lifestyle choices, reducing carbon footprint in daily life

Life Below Water

  1. Preserving life below water: Reduce marine pollution, protect and restore ecosystems, reduce ocean acidification, practice sustainable fishing, conserve coastal and marine areas etc.
  2. Sustainable fisheries and aquaculture: Sustainable fishing practices, responsible aquaculture and fish farming, overfishing and bycatch
  3. Threats to life underwater: Addressing threats like climate change, debris, dead zones, toxic spills, overfishing, shoreline development, coastal erosion, ocean acidification

Life On Land

  1. Protect, restore, and promote the sustainable use of terrestrial ecosystems: Managing forests sustainably, combating desertification, restoring degraded land and soil, halting biodiversity loss, protecting threatened species
  2. Forest ecosystems and their importance: Introduction to forest ecosystems (temperate, tropical, boreal), role of forests in carbon storage and climate regulation, deforestation and its impacts

Food Security and Agriculture

  1. Food choices and sustainable eating: The environmental impact of food choices, sustainable diets and the benefits of local, seasonal foods, reducing food waste and practicing mindful eating
  2. Food waste reduction: The global problem of food waste, strategies for reducing food waste
  3. Sustainable agriculture and land use: Sustainable farming practices (e.g., organic, agroecology), role of regenerative agriculture in soil health, urban agriculture and community gardens
  4. Promoting farming systems that use climate-smart techniques and produce a diverse mix of foods
  5. Improving supply chains to reduce post-harvest food losses
  6. Implementing resilient agricultural practices that increase productivity and production

Q.1 Q.2 Q.3 Q.4 Q.5 Q.6 Q.7 Q.8 Q.9 Q.10

Q.1

During a science fair, a student presented a project on the impact of wildfires on climate change. They highlighted that wildfires release vast amounts of carbon dioxide, methane and nitrous oxide into the atmosphere as shown in the table given below.

What inference can be made from this presentation?

1. Wildfires can act as a positive feedback loop, contributing to further warming and potentially more frequent fires.
2. Wildfires are primarily responsible for the rising levels of greenhouse gases in the atmosphere.
3. All wildfires should be suppressed to prevent any carbon dioxide, methane and nitrous oxide emissions.
4. The release of greenhouse gases from wildfires is balanced by the absorption of carbon dioxide by new plant growth.

Greenhouse Gas Amount Before Wildfire (tons) Amount Released by Wildfire (tons) Increase (%)
Carbon Dioxide
(CO2)
30,00,000 10,00,000 33.33%
Methane (CH4) 1,00,000 50,000 50%
Nitrous Oxide
(N2O)
10,000 5,000 50%

Q.2

Dylan is considering buying a new smartphone. He knows that smartphones have a short lifespan and contribute to e-waste. He finds a company that offers a phone made with recycled materials and ethical sourcing practices.
Compared to a conventional phone, how would this choice impact Dylan's environmental footprint?

Q.3

In a city prone to heatwaves, a group of students proposed a rooftop garden initiative to combat the urban heat island effect. How does the presence of rooftop gardens contribute to reducing the urban heat island effect?

Q.4

Consider the following statements and choose the correct option:

Statement 1: Deforestation leads to the loss of important carbon sinks, contributing significantly to global carbon emissions.
Statement 2: Forests serve as buffers against extreme weather events and help in regulating local and regional climates.

Q.5

Consider the case study given below and answer the following question:

Title: Forests as Crucial Carbon Capture Systems

Forests play a critical role in mitigating climate change by capturing and storing carbon dioxide from the atmosphere. Trees absorb carbon dioxide through photosynthesis and use it to grow. The carbon is then stored in the tree's biomass (wood, leaves, branches, and roots) and soil. Forests also help to regulate the climate by releasing water vapour into the atmosphere, which can form clouds and reflect sunlight back into space.
Trees are the most significant carbon sink in forests, storing carbon in their biomass. The amount of carbon stored in a tree depends on its species, size, and age. Young forests capture carbon rapidly due to the quick growth of trees. Middle-aged forests store relatively greater amounts of carbon as trees grow slower but sequester more carbon. Old-growth forests contain large trees that retain carbon for extended periods, albeit at a slower rate due to fewer trees overall.
Forest soils contain diverse forms of carbon influenced by soil type, vegetation, and geography. Soil properties, such as high organic content or frozen conditions, significantly impact carbon storage potential.
The carbon captured by forests is eventually returned to the atmosphere through processes like decomposition and respiration. Different forest types exhibit varying rates of carbon capture and release. Tropical forests capture carbon rapidly but can release it quickly too. In contrast, temperate forests offer a balanced solution.
Effective management strategies, such as forest preservation, sustainable forestry practices, forest expansion, and invasive species control, are crucial in optimising carbon sequestration potential while maintaining ecosystem balance.

Imagine conducting an experiment measuring carbon sequestration rates in four different forest types over the span of a year. Based on your understanding of the case study, which forest type would you expect to demonstrate the highest rate of carbon capture per unit area within a year?

Q.6

Consider the following statements and choose the correct option:

1. Debris accumulation in oceans primarily consists of organic waste, which enhances marine biodiversity by providing habitats for various species.
2. Sustainable aquaculture involves utilising antibiotics to control diseases and enhance fish growth in farms.
3. Coastal development and shoreline alterations significantly impact marine habitats or disrupt the natural flow of sediments in coastal areas.
4. Overfishing contributes to the creation of dead zones due to the imbalance in marine ecosystems caused by the removal of certain fish species.

Q.7

Consider the following statements and choose the correct option:

Statement 1: Groundwater is primarily recharged through precipitation that infiltrates into the soil.
Statement 2: Groundwater, once depleted, can be quickly replenished through human interventions like pumping water from surface reservoirs.

Q.8

You're at the supermarket deciding between locally-grown organic vegetables and conventionally-grown vegetables shipped from a distant country. Both cost the same. Considering climate change:

Q.9

In your environmental science class, you're learning about the impact of different greenhouse gases on global warming. Your teacher has provided data showing an increase in two greenhouse gas concentrations since pre-industrial times: methane (CH4) and nitrous oxide (N2O).

If both gases have seen a 20% rise in concentration since pre-industrial times, which of the following statements is accurate based on their effect on raising global temperatures?

Q.10

Blair, an environmentally conscious consumer, is shopping for groceries at a local store. She notices a food product with an eco-label that states "Organic" on the packaging. Curious about its meaning, she checks the information available to understand the significance of the label.

In the context of eco-labelling, what does the presence of an "Organic" label on a food product signify based on Emily's observation?

Your Score: 0/10

Answers to Sample Questions from CREST Olympiads:

Q.1aQ.2bQ.3aQ.4cQ.5dQ.6dQ.7aQ.8cQ.9dQ.10c

The International Green Warrior Olympiad (IGWO) sample paper for class 9, provided above, is a valuable resource for students gearing up for the International Green Warrior Olympiad.

This page offers easy access to the sample paper, available for free download, and includes an answer key.

The benefits of solving a Green Warrior competition sample papers for class 9 before taking the exam are as follows:

Recognizing the International Green Warrior Olympiad as a new and distinct subject for class 9 students, delving into crucial areas such as Clean Water and Sanitation, Affordable and Clean Energy, Sustainable Cities and Communities, Responsible Consumption and Production, Climate Action, Life Below Water, Life On Land, and Food Security and Agriculture, underscores the significance of sample papers in their preparation.

With this innovative subject, sample papers play a pivotal role in helping students grasp the intricacies of these vital topics. They serve as invaluable resources, offering exposure to the unique question formats and challenging concepts introduced in this curriculum. Through consistent practice with these papers, students not only enhance their knowledge but also develop the critical thinking skills necessary to excel in the International Green Warrior Olympiad, ensuring a well-rounded and effective preparation for class 9 students.

Answers to Sample Questions from CREST Olympiads:

Q.1 : a | Q.2 : b | Q.3 : a | Q.4 : c | Q.5 : d | Q.6 : d | Q.7 : a | Q.8 : c | Q.9 : d | Q.10 : c

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