International Green Warrior Olympiad Class 4 Previous Year Papers

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Syllabus:

Clean Water and Sanitation

  1. Importance of clean water and sanitation
  2. Access to clean water: Sources of clean water, water purification methods, role of water treatment plants
  3. Sanitation and hygiene: Importance of proper sanitation, personal hygiene practices, keeping our surroundings clean, handwashing demonstration and practice, diseases that can spread due to poor sanitation and hygiene
  4. Water conservation: Understanding the water cycle, ways to conserve water, practical tips for conserving water
  5. Water and environment: Impact of pollution on water bodies, importance of clean rivers and oceans

Affordable and Clean Energy

  1. Introduction to energy: Understanding what energy is, different forms of energy (e.g., solar, wind, fossil fuels), importance of energy in our daily livesEnergy conservation: The concept of energy conservation, practical tips for saving energy at home and school, energy-efficient appliances and lighting
  2. Access to clean energy: How lack of access to clean energy affects communities, solar power in remote areas
  3. Renewable and non-renewable energy: Understanding of renewable energy sources (e.g., a solar-powered toy car, a wind turbine), biomass as a renewable energy source, how biomass is used for cooking and heating, environmental benefits and challenges
  4. Clean energy and the environment: The impact of clean energy on the environment, reducing greenhouse gas emissions
  5. Fossil fuels and pollution: What are fossil fuels (coal, oil, natural gas)?, the environmental impact of fossil fuel use, air pollution and its consequences, ways to reduce fossil fuel use

Sustainable Cities and Communities

  1. Sustainable water management: Rainwater harvesting, water reuse and recycling, role of communities in protecting water sources
  2. Sustainable transportation: Introduction to electric and hybrid vehicles, bicycles as a sustainable mode of transportation, reducing carbon emissions through transportation choices, eco-friendly transportation
  3. Sustainable materials: Identifying sustainable materials (e.g., paper, cloth, glass), harmful materials (e.g., plastics), exploring biodegradable and non-biodegradable materials
  4. Sustainable energy sources: Introduction to clean and renewable energy sources, solar energy and how it works, wind energy and its benefits

Responsible Consumption and Production

  1. Responsible consumption: Why responsible consumption is important, connection between consumption and the environment
  2. Reduce, reuse, recycle: The three R's of responsible consumption, how to reduce waste, ways to reuse items, introduction to recycling and its benefits
  3. Food choices and waste: The impact of food choices on the environment, reducing food waste at home and school, composting and its benefits
  4. Responsible energy use include: Turning off your computer screen when you're not using it, putting a lid on your pot or pan etc.
  5. Waste reduction and upcycling projects: Using recycled or upcycled materials

Climate Action

  1. Introduction to climate change: Understanding what climate change is, causes of climate change (e.g., greenhouse gases), impacts of climate change on the planet
  2. The greenhouse effect: Explaining the greenhouse effect, how it affects the earth's temperature
  3. Reducing our carbon footprint: Strategies to reduce personal carbon footprints, discussion on energy conservation, transportation choices, and waste reduction
  4. Climate change impacts: Effects of climate change on ecosystems, wildlife, and communities

Life Below Water

  1. Oceans and their importance: Importance of oceans and water bodies, different marine habitats (e.g., coral reefs, kelp forests, open ocean), marine species and their adaptations to underwater life
  2. Marine food webs: Exploring marine food chains and webs
  3. Threats to underwater life: Overfishing, habitat destruction, pollution, climate change, coastal development, human disturbance etc.
  4. Ocean pollution: Sources of marine pollution (e.g., plastic waste, oil spills), effects of pollution on marine life and ecosystems, how individuals can reduce ocean pollution

Life On Land

  1. Types of terrestrial ecosystems: Introduction to major terrestrial ecosystems (e.g., forests, savannas, wetlands, desert etc.), characteristics of each ecosystem
  2. Forests and their importance: Understanding the significance of forests (e.g., carbon storage, oxygen production), reforestation and forest conservation efforts
  3. Threats to life on land: Urbanization, pollution, land degradation, wildfires, poaching and illegal wildlife trade etc.
  4. Biodiversity on land: Exploring the diversity of plant and animal life on land, discussing the interconnectedness of species in ecosystems

Food Security and Agriculture

  1. Food Security: Definition and importance of food security, factors affecting food security (availability, accessibility, affordability).
  2. Sustainable Agriculture: Introduction to sustainable farming practices, importance of conserving natural resources
  3. Food Safety: Importance of food safety and hygiene, safe handling and preparation of food
  4. Factors affecting agriculture and food security: Climate, soil, land, water, poverty, population etc.

Q.1 Q.2 Q.3 Q.4 Q.5 Q.6 Q.7 Q.8 Q.9 Q.10

Q.1

Jack was excited for a beach walk but found trash scattered along the shore. Which source of marine pollution is most likely responsible for this plastic mess?

Q.2

John wants to water his garden efficiently. What's the best time for him to water the plants?

Q.3

Blair's family always uses reusable shopping bags and avoids buying bottled water. They also eat mostly plant-based meals and compost food scraps. Serena's family uses plastic bags, drinks bottled water, and throws away food scraps. Select the statement(s) that accurately shows how Blair and Serena's families' consumption affects the environment.

1. Blair's family uses less plastic, reducing pollution and resource depletion.
2. Blair's family consumes more energy due to using reusable bags.
3. Blair's family contributes more greenhouse gases through plant-based meals.
4. Serena's family has a smaller environmental footprint because they buy less.

Q.4

Lily learn about a new technology that converts food waste into biogas for cooking fuel.
What are the potential benefits of this approach?

Q.5

Sarah watches how camels survive in the hot desert. What adaptations of camels, observed by Sarah, to survive in this harsh desert habitat?

Q.6

A group of scientists is studying the ocean and how living things help clean up waste. Who is very important in the ocean for turning old stuff into useful nutrients?

Q.7

Why are oceans considered the "lungs of the Earth"?

Q.8

As the seasons passed, the town experienced more frequent and severe storms. How might these extreme weather events be linked to climate change?

Q.9

You're studying the growth of a colony of rabbits in a field near a factory. You notice that the rabbits are smaller and less healthy than rabbit populations in other areas.
What could be the reason for this?

Q.10

What is a major source of plastic pollution in the oceans?
1. Improper waste disposal on beaches
2. Ocean currents carrying plastic waste from land
3. Controlled recycling centres near coastal areas
4. Natural formation of plastic in the ocean

Your Score: 0/10

Answers to Previous Year Questions from CREST Olympiads:

Q.1dQ.2cQ.3aQ.4dQ.5aQ.6bQ.7aQ.8cQ.9bQ.10c

Answers to Previous Year Questions from CREST Olympiads:

Q.1 : d | Q.2 : c | Q.3 : a | Q.4 : d | Q.5 : a | Q.6 : b | Q.7 : a | Q.8 : c | Q.9 : b | Q.10 : c

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