International Green Warrior Olympiad Class 6 Previous Year Papers

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Syllabus:

Clean Water and Sanitation

  1. Introduction to clean water: Understanding the importance of clean water and proper sanitation, various sources of clean water, methods to purify water, water treatment plans, methods to filtre water
  2. Proper sanitation and personal hygiene: Sanitation and personal hygiene practices and their impact on health, access to clean toilets and sanitation facilities
  3. Waterborne diseases: Common waterborne diseases (e.g., cholera, dysentery), how waterborne diseases spread, prevention through clean water and sanitation
  4. Water scarcity and global water issues: Exploring water scarcity in different regions, the role of climate change in water scarcity
  5. Water pollution and treatment: Sources and types of water pollution, consequences of water pollution, wastewater treatment processes
  6. Water conservation: The water cycle and its importance, strategies for water conservation, technologies for efficient water use

Affordable and Clean Energy

  1. Sources of energy: Exploration of various energy sources (e.g., fossil fuels, renewable energy, nuclear), how energy is generated from different sources, environmental impacts of different energy sources
  2. Renewable energy sources: Introduction to renewable energy sources (e.g., solar, wind, hydro, geothermal), how renewable energy systems work, advantages and challenges of renewable energy
  3. Energy conservation and efficiency: Understanding the importance of energy conservation, practical tips for saving energy at home and school, energy-efficient technologies and practices
  4. Introduction to clean energy: Understanding the concept of clean energy, differentiating clean energy from fossil fuels
  5. Clean energy innovations: Innovations in clean energy technology, solar roadways and smart grids
  6. Environmental impact of fossil fuels: Understanding the environmental impact of fossil fuel use, air and water pollution caused by fossil fuels

Sustainable Cities and Communities

  1. Sustainable transportation and green infrastructure: Introduction to sustainable transportation, the role of electric and hybrid vehicles, bicycles as a sustainable mode of transportation, sustainable urban planning and green infrastructure
  2. Characteristics of sustainable cities: Green infrastructure, urban farming, efficient public transportation, operations on renewable energy sources, waste management
  3. Universal access to safe, inclusive, and accessible green and public spaces

Responsible Consumption and Production

  1. The three r's: reduce, reuse, recycle: Importance of three r's of responsible consumption, strategies to reduce waste and consumption, creative ways to reuse items, introduction to recycling and waste separation
  2. Responsible consumption of water and energy: Importance of conserving water and energy, practical tips for saving water and electricity, energy-efficient appliances and lighting
  3. Responsible consumption of water and energy: Importance of conserving water and energy, practical tips for saving water and electricity, energy-efficient appliances and lighting

Climate Action

  1. Introduction to climate change: Understanding the concept of climate change, differentiating between climate and weather, causes and effects of climate change
  2. The carbon cycle: Understanding the carbon cycle, how humans disrupt the carbon cycle
  3. Earth's climate systems: Introduction to earth's climate systems, the role of the atmosphere and oceans in climate regulation
  4. The greenhouse effect: Explaining the greenhouse effect, how it affects the earth's temperature

Life Below Water

  1. Conservation of marine life: Exploring marine protected areas and marine sanctuaries, importance of marine conservation for biodiversity
  2. Threats to marine ecosystems: Identifying human activities that harm marine ecosystems (e.g., overfishing, pollution, habitat destruction), discussing the impact of climate change on oceans
  3. Marine pollution and plastic waste: Sources and types of marine pollution (e.g., plastic waste, oil spills), impact of pollution on marine life and ecosystems, solutions and cleanup efforts

Life On Land

  1. Introduction to terrestrial ecosystems: Understanding terrestrial ecosystems (e.g., forests, grasslands, deserts), importance of land-based environments
  2. Endangered species and conservation: Introduction to endangered species, conservation efforts to protect endangered species
  3. Major threats to terrestrial ecosystems: Habitat destruction and fragmentation, deforestation, overexploitation, pollution, agriculture practices, etc.

Food Security and Agriculture

  1. Food choices and sustainability: The impact of food choices on the environment, reducing food waste at home and school, sustainable farming practices (e.g., organic, local), composting and its benefits
  2. Climate change and food security: How climate change affects food production and agriculture, strategies for adapting to changing climates in agriculture

Q.1 Q.2 Q.3 Q.4 Q.5 Q.6 Q.7 Q.8 Q.9 Q.10

Q.1

A community is looking to reduce plastic waste in their neighbourhood. Which of the following initiatives does not align with waste reduction efforts?
1. Setting up more recycling bins in the area
2. Implementing a ban on single-use plastics
3. Distributing reusable shopping bags to residents
4. Encouraging the use of biodegradable plastics

Q.2

Alex, an aspiring marine conservationist, embarked on a mission to address the threats to coral reefs. He studied the factors causing coral bleaching and sought effective solutions.
While researching coral bleaching, Alex found a strategy that could directly aid in protecting coral reefs.
What approach would be most beneficial for addressing this issue?

Q.3

In addressing the challenges of an overloaded power grid and environmental concerns, which approach strikes a balance between speed, cost-effectiveness, and long-term benefits?

Q.4

David is considering the environmental impact of his food choices. Which practice is most detrimental to sustainability in food consumption?

Q.5

Max loves animals and often visits a nearby park to watch them. He noticed that the park was being divided by roads and buildings, making it harder for animals to move around freely.

What is this breaking up of habitats called?

Q.6

In a household aiming for water conservation, different practices are being considered to minimise water usage.
What practice would best conserve water at the household level and contribute to sustainable water usage?

Q.7

Lucas decided to explore the forest and uncover its mysteries. Amidst his exploration, Lucas met an elder from his village who shared wisdom about the forest's significance.

What role does the forest play in soil erosion?

Q.8

Emily is studying different ecosystems in her science class. She learns about various habitats and their diversity of species.
Among these ecosystems, which one is likely to harbor the most diverse range of species?

Q.9

One summer, Peter and his friends ventured into the nearby woods. Continuing their exploration, the friends stumbled upon a meadow where they used to see a variety of butterflies during spring. However, this time, there were noticeably fewer butterflies. What could be a potential cause for this decline?

1. Decline in available nectar sources for butterflies.

2. Changes in temperature and weather patterns affecting the butterfly population.

3. Natural predator population increase, preying on butterflies.

4. Improved habitat conditions causing butterflies to move elsewhere.

Q.10

While exploring climate change's impact on ocean health, a group of students identified a process significantly contributing to ocean acidification. What aspect of climate change primarily leads to the acidification of the ocean, affecting marine organisms?

Your Score: 0/10

Answers to Previous Year Questions from CREST Olympiads:

Q.1dQ.2dQ.3aQ.4bQ.5cQ.6cQ.7cQ.8dQ.9bQ.10c

Answers to Previous Year Questions from CREST Olympiads:

Q.1 : d | Q.2 : d | Q.3 : a | Q.4 : b | Q.5 : c | Q.6 : c | Q.7 : c | Q.8 : d | Q.9 : b | Q.10 : c

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